الكونسيرج والتجارب
Chef at Home
Emirati, Levantine, Italian, Japanese — your villa, their menu
What it looks like
We book Dubai's best private chefs direct — no booking-platform markup. Pick a cuisine, pick a headcount, pick a date. The chef arrives, cooks, plates, and cleans up. You show up at the dining table.
Cuisines we run regularly:
- Emirati — machboos, luqaimat, slow-roast shuwa lamb
- Levantine — mezze tour, kibbeh, ouzi, knafeh
- Italian — fresh pasta, ribeye, truffle risotto
- Japanese omakase — 8–12 course, sashimi course included
- French bistro — three-course, wine pairings available
- Plant-based — tasting menu, gluten-free options
How to book
WhatsApp the concierge at least 72 hours before the dinner. Chef availability moves fast on weekends — book 7–10 days ahead for Thursday and Friday nights.
Good to know
- Private chefs need two working hobs and an oven at minimum. Every Elite Vacations property qualifies.
- Dietary requirements (halal, vegan, allergies) noted in the tasting call — no surprises.